Daily Archives: 07/08/2012


Petra prepared a traditional Swiss dish called Raclette, for my son Daniel who is visiting and for the two of us. It’s made up of melted Raclette cheese, potatoes and a variety of side dishes, such as pickled onions, pickled caper fruit, red peppers, plum tomatoes, pickled cucumbers, mini corns and radishes. The Raclette cheese […]

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