The quintessential Swiss sausage.

3 Comments

1. 

   You are perfectly right about spelling Cervelat! I’m not so sure about Oedipus, resp. Oedibüsi

2. 

   I call it “Cervelat”, but may be Oedpus turned my mind….
   kiss for petra, who can explain erverthing about Oedipus, most things about Cervelats und all about my mind (because there is none)

3. 

   the sausage is called “cervalat”!